CBD Oil Recipes

3 Vegan Recipes You Can Make With CBD Oil This Season

July 9, 2020

Edibles have been one of the most common ways of cherishing cannabis. The ingredients complement and bring out the earthy flavors of the plant to add to the high. It also makes it an easy way to dose properly and regularly in a fun way. Using CBD oil can also be fun in a similar way through edibles. You can march to your nearest store to add some candies, CBDfx gummies, energy drinks to your basket. But cooking with CBD oil at home can, in fact, be just as fun.

If you love to whip up interesting vegan recipes, then a touch of CBD oil to them can give you a relaxing and soothing meal to enjoy. Whether it is the holidays, or just another regular stressful day at work, enjoying a meal that can soothe not just your taste buds but your mind and body sounds blissful. Well, here are three interesting recipes you can enjoy brimming with enchanting flavors and enriching CBD.

1. CBD Tofu Pesto Pasta

What is more fun than enjoying the therapeutic benefits of CBD hidden in a drool-worthy recipe with a side of crunchy asparagus? Preparing an elegant pesto pasta for dinner can be pretty fun. The olive oil blends with the rich flavors of pine nuts, garlic, parsley, and basil to give a fine taste for a light and classy pasta recipe. Of course, the brightly colored cherry tomatoes complement the color and taste palette of this creamy recipe you can cherish under the night sky.  A CBD infusion into this classic Italian recipe is simple and soothing. It can add a mild flavor to the sauce, along with giving some amazing relaxing effects that will put you to sleep right after.

CBD Tofu Pesto Pasta

What You Need:

Pesto Preparation

  • ½ bowl cherry tomatoes or ½ bowl chopped tomato
  • ½ cup chopped parsley
  • ½ cup basil leaves
  • 3 garlic cloves
  • 1 tablespoon pine nuts
  • ½ tablespoon walnuts
  • 2 tablespoon olive oil
  • ½ tablespoon almond butter
  • 4 tablespoon CBD full spectrum oil of recommended dosage
  • Salt
  • White pepper

Pasta Preparation

  • 2 cups of uncooked penne or spaghetti
  • ½ bowl cherry tomatoes cut in half
  • 1 tablespoon lemon juice
  • 1 tablespoon olive oil
  • 1 tablespoon cayenne pepper
  • 1 tablespoon almond butter
  • Chopped garlic
  • 1 tablespoon red chili flakes
  • 1 tablespoon oregano or mixed seasoning
  • 1 cup asparagus cut in small pieces
  • 1 bowl of tofu cut in squares
  • Salt
  • Pepper
  • Vegan cheese
  • Pasta pot and saucepan
  • Strainer

How To Prepare:


  1. Start by washing off the leafy greens and vegetables in water.
  2. Add all the ingredients chosen for the pesto sauce, along with the CBD oil, and place it in a blender.
  3. Scoop the pesto sauce and shift it to a small bowl. You can preserve the sauce by refrigerating for three days.


  1. In a pan or pasta pot, add water and place it to boil.
  2. Add the uncooked pasta and a little bit of salt.
  3. Let the pasta cook about 75% over medium heat. Add the asparagus pieces to the mixture and let it cook for about 3 minutes.
  4. Remove from heat and use a strainer to filter the water. Add a drop of oil to the cooked pasta and lightly toss in the container and place aside.
  5. In a saucepan, add a tablespoon of almond butter and olive oil. Place in medium heat and toss the chopped garlic in the mixture.
  6. In a bowl, add the red pepper flakes, oregano, cayenne pepper, salt, pepper, and mix. Toss the tofu in the mixture and add them to the pan.
  7. Add the lemon juice slowly on top of the tofu and toss it till it turns slightly brown on both sides.
  8. Check if the tofu has cooked properly. When done, add the cooked pasta and asparagus mixture to the pan. Saute the pasta for about two minutes and remove from heat.
  9. Place the pasta on the plate and add 3 spoons of pesto sauce to it.
  10. Mix the sauce well with the pasta and add the cherry tomato, basil leaves, and vegan cheese shavings to garnish. Serve this amazing recipe hot.

Tip: If you like to order Cbd Oil then make sure to shop from trusted vendors only like https://www.cbdoil.co.uk.

2. Cannabis Vanilla Waffle

The smell of freshly cooked waffles is an ideal way to rise to the day you have ahead. Choosing a healthy vegan lifestyle gives you a chance to pick out ingredients that can brighten up your day with energy while you do your little part for the earth. But a touch of CBD oil to your recipe could be a nice addition to calm your mind and keep you focussed and ready for the day ahead. And of course, the mixture of vanilla and subtle earthy flavors of CBD oil could simply give you an exciting recipe to relish in the morning.  Do not forget the whipped cream and almond shavings along with honey to give your morning waffles an awesome twist.

Cannabis Vanilla Waffle

What You Need:

Whipped Cream

  • 2 cups of coconut or almond milk
  • ½ cup of almond shavings
  • 2 tablespoons of powdered sugar


  • 2 cups of all-purpose flour or almond flour
  • 1 ½ tablespoon of baking powder
  • Salt
  • 2 tablespoons of coconut sugar or brown sugar
  • 2 cups of almond or hemp milk
  • 1/6 cup of CBD oil of recommended dosage or CBD infused coconut oil
  • 1 teaspoon vanilla extract
  • 1 tablespoon honey
  • ½ cup of a cut strawberry
  • 2 spoons of vegan butter

How To Prepare:

Whipped Cream

  1. In a bowl, add the milk, shavings, and powdered sugar. Whisk the mixture till the texture becomes soft and frothy.
  2. Store the whipped cream in a bowl and refrigerate for at least 8 hours.


  1. In a large bowl, add all the wet ingredients, including the CBD oil or CBD infused coconut oil.
  2. Turn on and heat the waffle iron and keep it ready.
  3. Mix the batter properly and let the batter rise as the iron heats up. Add the vegan butter and mix to make the waffle softer.
  4. Brush the iron with a small amount of oil to prevent the waffle from sticking.
  5. Add a scoopful of batter to the waffle iron and cook until brown.
  6. Remove from heat and add some honey, strawberry, and whipped cream on top before you serve.

Tip: Choosing premium quality CBD feels so good as the flavors and benefits of the compound are incredible.

3. CBD Cookie & Cream Cheesecake Bites

There is nothing like the feeling of taking a bite of a creamy cheese filling to quench your dessert carving. If you are a cheesecake fanatic like me, you may be always looking for new recipes to work around the filling. A cookie cream cheese bite is a fun and delicious dessert bite brimming with elegant flavors and a rich filling, all covered in a crunchy and tasty top. What could make this recipe more fun? Well, CBD. A little bit of CBD oil to the mixture will make it healthy, delicious, relaxing, drool-worthy, and, most of all, exciting. Try these vegan cheeses filled bites to take your CBD dose today.

CBD Cookie & Cream Cheesecake Bites

What You Need:

Cookie Preparation

  • 5 drops of vanilla essence
  • ½ cup of almond flour or all-purpose flour
  • 1 tablespoon of vegan butter or coconut oil
  • ¼ cup of maple syrup or ½ cup of honey
  • 2 tablespoon of cacao powder
  • Chocolate chips
  • 1 teaspoon of baking powder
  • 1 flax egg – 1 tablespoon of flax in 3 tablespoons of water
  • Salt
  • Parchment paper
  • Baking sheet

Filling Preparation

  • 2 tablespoons of full-spectrum CBD oil of recommended dosage
  • 1 cup of cream cheese
  • Vanilla bean powder
  • ½ cup of almond butter
  • ½ tablespoon of powdered sugar
  • Coconut powder

How To Prepare:


  1. Place the oven in preheat at 300 F and start preparing the cookie dough.
  2. In a bowl, add the flour, cocoa powder, vanilla essence, chocolate chips, baking powder, salt, sweetener, and mix. Add flax eggs and coconut oil to the dough and mix well.
  3. Spread the parchment paper on the tray and scoop out the cookie dough in small balls.
  4. Place them on the paper and press them to be about 2 inches.
  5. Transfer the cookie dough to the baking sheet and place for baking for about 15 minutes till crispy and the chocolate chips melt.
  6. Take the cookies out of the oven and let it cool down. After it cools down, crumble the cookies in a bowl.


  1. In a large bowl, add the cream cheese, powdered sugar, vanilla bean powder, almond butter, CBD oil and mix well.
  2. Use a hand mixer or beater to mix it into a fluffy filling.
  3. Scoop out a small portion of the filling and keep it right on top of the crumbled cookies.
  4. Roll the filling to completely cover it in cookie crumbles.
  5. Garnish with coconut powder by covering the bites.
  6. Place the balls in the freezer or fridge for the bites to freeze.

Try these simple and tasty vegan CBD recipes to cherish the benefits of CBD dipped in mind-blowing flavors.

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